New Recipes

New Recipes: Pumpkin, Leek and Bacon Pasta
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Blondies with white chocolate, pecans and cranberries

Brown Bacon, Leek and garlic. Add microwaved pumpkin pieces, chicken stock, water, thyme and cinnamon. Cook until liquid reduces. Stir together with pasta!


Melt butter and mix with brown sugar until dissolved. Whisk in 1 egg and vanilla essence. Mix in flour. Add chopped white chocolate, pecans and cranberries. (Or any choice of chocolate and nuts or fruit). Bake for 20-30min 180degrees. (Best when warm and chocolate is still gooey).